Cantaloupe Melon & Mint Infusion Recipe - by Infruition

Cantaloupe Melon & Mint

INGREDIENTS: 1/4 cantaloupe melon, 4 leaves of mint.


COST:  About 45p a bottle

METHOD: Dice your melon into small cubes & bruise your mint leaves. Drop your mint to the bottom of your chamber, and top with your diced melon.


Don't have a fruit infusing water bottle yet? Head over to our Infruition shop to choose the perfect fruit infusing bottle for you.

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